Grub-E-Mart menu drop: Tuck into Korean chicken and Kimchi, New York-style pizzas and vegan doughnuts

Munch your way through lockdown this March with help from street food vendor Grub and its popular weekly Grub-E-Mart. Continuing with its home delivery and take-away service, this week sees the street food and drink venue’s Grub-E-Mart web-store back with another luscious selection of street-food meal kits, ready meals, locally brewed alcoholic beverages, soft drinks and a huge range of vegan friendly groceries.

Treat your tastebuds to a trip around the globe with this week’s service – offering up a selection of mouth-watering Asian dishes such as Korean style chicken and kimchi fried rice from the Korean Grub Club, or delve into the Sri Lankan Experience with their “to the highlands” menu, which features a full-flavoured carrot & coconut sambal and root veg roti. A variety of amazing New York style pizzas from Bakehouse 32 also hit the Grub-E-Mart, alongside a vegan variety box of doughnuts, which include the salted caramel Biscoff bomb and maple bacon block from YES! Doughnuts.

Order up from the Grub website here before midday on Thursday 18 March to secure yourself a delicious weekend doorstep delivery. If you’re outside of Grub’s 6-mile delivery radius then fear not, as pre-purchased orders will be available for collection over at the venue itself, situated at the Red Bank Project (a short walk from Victoria Station).