This year marks the 20th anniversary of the release of Nigella Lawson’s first cook book (despite seemingly not ageing) and to commemorate the publication of her ground-breaking debut, ‘How to Eat: The Pleasures and Principles of Good Food’ she will be hosting an evening of no doubt fascinating conversation. Charming, witty and entertaining, Nigella will be interviewed by a range of authors, journalists and foodies during her tour, as we get to the heart of what it means to be an award-winning author, TV cook and all-round food enthusiast.

Sun 11 Nov, The Lowry, Pier 8, The Quays, Salford, M50 3AZ. Tel: 0843 208 6003. 2pm, £23.50/33.50/43.50, www.thelowry.com

Sun 11 Nov
Words:
John Stansfield
Published on:
Wed 31 Oct 2018