Tatton Park is turning winter wonderland with the first Christmas Foodies Festival this November. Get the ultimate inspiration for Christmas dinner with three days of Santa’s favourite street food and guest restaurants. Leading an all-star line-up is MasterChef winner Simon Wood and Bake Off champ Luis Troyano. Get tips from the region’s best eateries with the Chef’s Theatre, including turns from Manchester House, Adam Reid at The French and the award-winning modern Indian cooking from Asha’s. There will be over 200 stalls tempting you with everything from smoked salmon to local cheeses and melt-in-your-mouth brownies – so that’s everyone’s presents sorted. You can even learn to make Christmas wreaths before disappearing down Gin Alley for that perfect tinsel-topped tipple. And before your stomach leads you down Street Food Avenue or into the irresistible Cakes & Desserts Theatre, treat your children to Elf Cookery School at which they’ll get to decorate snowballs and gingerbread men, and make cookies for Santa and festive treats for his hardworking reindeer.
Fri 17 – Sun 19 Nov, Tatton Park, Mereheath Drive, Knutsford Cheshire, WA16 6QN. Tel: 0844 995 1111, Fri 5pm–9pm, Sat 10am–6pm, Sun 10am–5pm, £10–£38, www.seetickets.com
Published on: Tue 14 Nov 2017