Enjoy authentic Spanish tapas dishes whilst staying socially distant this weekend and next with Evuna at Community Kitchen in the Square. This Great Northern Square take-over, created with support from United We Stream and Estrella Damm, is a new initiative from Great Northern designed to support Manchester hospitality businesses as they make the transition out of lockdown. From Thursday 6 August until Sunday 9 August and again on Thursday 13 August until Sunday 16 August, customers will be able to enjoy al fresco dining in a new community kitchen without the need to book in advance.

Simply pop by and you can sample a range of Spanish flavours – from sumptuous pork and beef meatballs in tomato sauce (£6.75) and freshly cooked chicken and chorizo paella (£7.50), to meat-free dishes like vegetable croquetas with aioli (£5.95) and creamy vegan garlic mushrooms (£5.95). A selection of red, white and rosé wines will also be available by the glass starting at £5.50, alongside Estrella pints on draft (£5) and an array of soft drinks. The Great Northern Square will be playing host to a different pop-up restaurant each week, so be sure to check back here for details of which dishes are on offer each weekend. In the meantime, you can explore Evuna’s full menu here.

A Manchester Wire Partnership post
Thu 6 Aug - Sun 16 Aug, 5pm - 9pm Thu, Noon - 9pm Fri - Sun both weekends, The Great Northern Square,
235 Deansgate, Manchester, M3 4EN

Simon Bland
Published on:
Thu 6 Aug 2020