Nell’s go green with mouthwatering Veganuary specials

Our favourite NYC slice shop are getting in on the Veganuary celebrations this month, by introducing a couple of sumptuous-sounding plant-based menu additions.

First up, the Bring Your Squash Roquit features the usual New York style base topped with butternut squash purée, Julienne Bruno Superstaccia (AKA vegan burrata), hazelnuts, roquito peppers and miso basil pesto with spiced sumac for a little extra kick.

Along with that, there’s also a limited edition vegan side, Dynamite Sticks; Bomba Regina slow-proofed focaccia dough sticks, served with a dip of Julienne Bruno Superstaccia, basil oil and black pepper.

Both dishes will only be around until the end of the month, so whether you’re sticking to a strict vegan diet or not, get down and try them before they fade into the distance. You’ll even be able to take advantage of Nell’s January offer and take 50% off when dining Sun-Thu.