From sublime five-chapter tasting menus to sweat-drenched full-body workouts, a wide range of venues around Spinningfields offer an unmissable selection of deals, discounts and offers to thoroughly quash the January blues.
Devised as a ‘heartfelt thank you to our community’, acclaimed contemporary Chinese restaurant Tattu offers 30% off food every Sunday to Thursday in January from 12pm to 10:45pm and on Fridays until 5pm. Use the code TATTU30 when booking online to enjoy a selection of staggeringly refined dishes, each brimming with artistry, including Seven Spiced Seared Tuna with Ponzu and a Cherry Blossom, Chocolate, Cherry & Candy Floss dessert.
Open 24/7 with over 200 pieces of high-end equipment, PureGym provides the perfect environment for fitness fanatics and New Year’s Resolution newbies alike. To enjoy aerobics, zumba and everything in between without a joining fee, sign up online with the code ZEROJF before Mon 9 Jan.
Long considered the nation’s sophisticated culinary home-from-home, Bill’s serves a cornucopia of British comfort food at all times of day, with two main meals available for the price of one throughout January with this digital scratch card – which also enters holders into a competition for a £1,500 holiday voucher. There’s also a new set menu to celebrate the new year, with 2 / 3 courses (£14.95pp / £17.95pp) including Sea Bass Florentine and a Salted Caramel & Mincemeat Crumble.
An opulent subterranean den of ‘relaxed elegance and laid-back luxe’, high-end foodie favourite Australasia offers an astonishingly affordable Teishoku set menu, featuring elevated ‘mod-Oz’ dishes made with organic British ingredients, for just £30pp every Sunday to Friday from 6pm throughout January.
For a ‘sweet way to bake someone smile’, Hey Little Cupcake throw in six matching cupcakes with every order for a three-tier ‘design your own’ deluxe cake with an edible image (6” – £50, 8” – £75) before 31 January, with collection available at any time during the year.
With an impressive range of homely yet modern seating options available including private pods, a fully enclosed pergola and the brand new ‘Alice’s Yurt’, The Lawn Club offers an array of unmissable January deals to enjoy in maximum comfort, with 50% off food every Sunday to Friday from 12pm-8pm, 2-4-1 cocktails every Sunday to Thursday from 5pm to 8pm and bottomless brunch every Wednesday to Sunday which includes a main, side and drink (prosecco, mimosas, selected beers).
From 2-4-1 hanging kebabs, wings and cookie dough every Monday to Wednesday to buy-one-get-one–free on double house gins every Thursday, as well as £19.95 prosecco, £4.50 Budvar or Moretti and 2 of the same cocktails for £12 every Friday, Hygge haven The Oast House is brimming with January deals to enjoy inside their wonderfully cosy Curious Teepee.
Alongside their year-round coffee shop subscription, which grants members unlimited coffees with all the extras for just £25 a month (and the first month half price), beloved lunch spot Pret is serving any full-size baguette – including fan favourites such as Chicken Caesar & Bacon, Pole & Line Caught Tuna and Posh Cheddar & Pickle – with a bag of Pret’s irresistible crisps or Popcorn for just £5 during January.
Spinningfields’ newest venue – and already Manchester’s hottest all-day wine bar and coffee house – Provence offers a 50% discount on sharing boards when buying a bottle from their wine menu, which is categorised by ‘wine occasion’ rather than by region or flavour profile. Every Wednesday, visitors can get two ‘orange drinks’ for the price of one, whether it’s organic wine, Aperol Spritz or Northern Monk beer.
Running every Sunday to Wednesday throughout January, authentic South Asian street food masters Thaikhun offer 30% off their a la carte menu (excluding pintos) with advance online bookings, while students can get 20% off every Sunday through Thursday for up to six dishes per table.
- Words:
- Wolf McFarlane
- Published on:
- Fri 6 Jan 2023
Promising a ‘spectacular start to 2023’ under the sun, stars and familiar silvery clouds, Manchester’s soaring sanctuary 20 Stories invites diners on a ‘culinary journey’ through its five-chapter tasting menu, created by Executive Chef Daniel Scott, for just £65pp – and just £55pp from 16th to 29th January – as well as a January set menu which features 2 / 3 courses (£19.50pp / £24.50pp) every Monday to Friday in January from 12pm – 3pm, alongside 3 courses and a glass of wine (£30pp) from the pre-theatre menu every Monday to Thursday in January from 5:30pm to 6:30pm.