Zouk hosts a sumptuous four-course Thanksgiving feast on Thu 23 Nov

On Thu 23 Nov, Zouk Tea Bar & Grill serves a lavish Thanksgiving set menu with ‘an aromatic Indian twist’ to kick off the festive season with a sumptuous fusion feast set to fabulous live music.

Running from 12pm-9pm, the four-course culinary extravaganza begins with poppadom and pickle appetisers, followed by a turkey chappli kebab starter as a classic Southern Indian take on the historic centre-piece of the American national holiday.

For mains, Zouk’s classically decadent roast sharing platter pairs a selection of roast chicken, beef and lamb with perfectly crisped potatoes, spicy gravy and all the trimmings, while dessert includes an array of indulgent desserts including a traditional, buttery pecan pie.

Throughout the day, diners can also enjoy an exclusive Thanksgiving ‘Gold Rush’ cocktail, made with bourbon, homemade citrus, aromatic bitters, brown sugar syrup and fresh lemon juice, with a non-alcoholic version available.

Performing live across the day, multi-talented singer James Barrington Stephens brings a magical touch of warm, cheerful seasonal joy with a live set of jazz, pop and swing music for guests to enjoy as they dine.

Zouk’s sumptuous Thanksgiving set menu is available to book for just £35 per person.

Check out the website to see the full set menu and book a table for Thu 23 Nov.